Tip of the Week: Tip #16 of 25

Tip 16 – “Patent Process” Blog By Edward Ayres It’s time to take your idea from drawing board to store shelves. What’s the first step? You need to protect your idea so it can be safely marketed. Most likely, you need a patent. A patent is an intellectual property right granted by the government to

Tip of the Week: Tip #15 of 25

Tip 15 – “Moving forward with your invention!” Blog By Edward Ayres You’ve done your homework. Your invention has been documented, researched and can be cost effectively manufactured. There’s a large target market and you’re confident your product has the Wow Factor necessary to get consumers to spend their money. You’ve set your goal and

Tip of the Week: Tip #13 of 25

Tip 13 – Utilize Available Resources Blog By Kristen Ayres Over the past several weeks in our ongoing series “25 Tips on Inventing” we have covered many topics regarding the inventing process. This week we’ll discuss utilizing available resources when creating your invention and especially commercializing it. Available resources include the United States Patent and

Tip of the Week: Tip #12 of 25

Tip 12 – “Review & Revise” Blog By Kristen Ayres You’ve got the idea! It’s unique and has wow factor, and now you want to move forward with patenting and commercialization. I encourage you to do so, but before you invest time and money, spend time critically thinking about your invention. Just imagine your favorite

Tip of the Week: Tip #11 of 25

Tip 11 – A picture’s worth a thousand words Blog By IP Team “A picture is worth a thousand words” is something we’ve all heard throughout our lives. It’s why billboards and televisions ads aren’t just text and talking. The pictures and illustrations help to tell the story. They convey the point, and do so

Tip of the Week: Tip #9 of 25

Tip 9 – “There’s only one chance at a first impression.” Blog By Inventor Process Staff “If you can’t explain the idea of your restaurant in 90 seconds you shouldn’t open it.” – Joe Bastianich, famous restaurateur and TV personality. While opening a new restaurant and inventing are significantly different the concept behind the statement

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